Hiro-Meshi
#8 MISO-SOUP(味噌汁)
 
In this Program, Hiro Mizushima, who is an actor and an entrepreneur,
learns and tries to master Japanese home cooking from scratch.
If you want to start cooking, or if you’re interested in Japanese home cooking,
Let’s learn together.
We hope you’ll enjoy watching this show.
 
俳優で起業家の水嶋ヒロが、日本の家庭料理をゼロから学び、修得していく番組。
料理初心者の方はもちろん、日本の家庭料理に興味がある海外に住む方々に楽しんで頂ければ。 

【HIRO MIZUSHIMA】
<Twitter>

<Instagram>
https://www.instagram.com/hiro_mizushima_official/?hl=ja
<Blog>
https://ameblo.jp/hiromizushima-blog/
<Brand>

HOME


<Official Site>
https://www.hiro-mizushima.com

 
Starring:Hiro Mizushima

Food supervisor:Hideyo Noguchi
Title logo design:Maho Iwanaga
Camera/Editor department:Naoyuki Takekawa, Azusa Taki, Yuto Mukai
Production manager:Kohei Akutsu
Producer:Hiroshi Takahashi
In association with:FIREBUG

Executive Producer:Hiro Mizushima

【Music】

Title : BANZAI JAPAN ft. Estroberi  
Produced by : Hiro Mizushima
Song & Lyrics by:Hiro Mizushima
Sound Produced by:Kei Kawano

【Music distribution】
Download・Streaming
ダウンロード・ストリーミング

https://linkco.re/6t9smy16
 
※A summary of recipes and cooking tips comes at the end of each video.
※作り方やレシピのまとめは、番組の最後に出てきます。
 
#HiroMizushima #Japanesehomecooking #asianfoods
#cookingskills #recipes #Japanesestewedmeatandpotatoes
#味噌汁 #大根 #misosoup

33 Comments

  1. やっぱ水嶋さんが頑張って作った料理を食べて感想を言うところまでしてくれる人が欲しいな
    というか水嶋さんの食事シーンでいい

  2. So basically this guy cooking is not a just a movie or joke, he really can cooked and its deliciously great too… i think he already surpassed hyper kabuto….

  3. サムネとかめっちゃオシャレだから、料理自慢チャンネルかと思ったら、教えて貰いながら頑張ってるっていうギャップ!!

    作業の一つ一つを丁寧に教えてくれるとっても優しいチャンネルですね!
    BGMも、水嶋さんも、先生も優しい感じで癒されました。😭✨

    ありがとうございます!

    チャンネルポチ…(`・ω・´)ノ凸

  4. あれに絡めてくれるとか嬉しすぎる、、、
    ちゃんと教わってくスタイルだから頑張れ!ってなる

  5. oh that seems so cruel to have the counter too low for him. 🙁 but i guess stoves are not too easily raised and floors probably can't have a trench dug into it. would it look too bad if he were sitting at the stove? it's probably not a good posture for cutting and maybe dangerous to sit near hot ingredients in case they splash. i recall there was a show where the chef sat, but he was very big. oh! i know, he could use those kneeling chairs! i think they give you a straight vertical posture but you can rest your shins on the soft bar

  6. 水嶋ヒロが持つ味噌汁はどうしてこんなにもお上品に見えるんだろう。

  7. This is the first time I’m watching your cooking show and I love it because they show each step in preparing the dish and I like it also because the menus are things I like to try and make. Will enjoy your show from now on so I wish you keep continuing with this program. I also loved watching your movies. Wishing you the very best in the future and stay safe and healthy.

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